An Easy Guide to Allergy-Free Coocking
Chocolate Banana Smoothie: Date Added: 22 May 2012
Listed in: Peanut and Nut-Free Recipes / Breakfast Recipe Pictures - Hover cursor to scroll if several images:

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Ingredients

Yield: 1 serving

1 banana, sliced and frozen
1 cup unsweetened coconut milk
1 tbsp unsweetened soynut butter (peanut-free)
1 tbsp unsweetened cocoa powder

Cooking Instructions

1. Put all ingredients into a blender and blend until smooth. For a sweeter version add your favourite sweetener (e.g. dates, maple syrup or honey!).

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